Juicy turkey barbecue with the most delicious marinade
Ingredients for the recipe
Cut the turkey into equal slices, add mayonnaise or vegetable oil.
Squeeze the garlic with the use of a press. Add it to the turkey meat. Then sprinkle with the milled black pepper, dried oregano or basil, and turmeric.
Mix everything very well so that every slice is soaked in marinade. Cover the bowl with a plastic food wrap and then put into the fridge for two hours.
Enjoy your meal!
Ingredients for the recipe
- Turkey breast (1kg)
- Mayonnaise (to your liking) (2 tablespoons)
- Garlic (4 cloves)
- Turmeric (1 tablespoon)
- Milled black pepper (1 teaspoon)
- Salt, basil (oregano or thyme) to your liking
Cut the turkey into equal slices, add mayonnaise or vegetable oil.
Squeeze the garlic with the use of a press. Add it to the turkey meat. Then sprinkle with the milled black pepper, dried oregano or basil, and turmeric.
Mix everything very well so that every slice is soaked in marinade. Cover the bowl with a plastic food wrap and then put into the fridge for two hours.
Enjoy your meal!