A rich source of vitamins and minerals
A rich source of vitamins and minerals
Gentle taste and good digestibility
Gentle taste and good digestibility
Turkey meat is the best choice to keep fit and take care of your health. Eating turkey meat on a regular basis helps to reduce risk of different diseases, including diabetes, obesity, and high blood pressure.
Turkey meat can serve as an alternative to daily consumption of pills as it contains a vast number of important vitamins and minerals, such as vitamins B6 and B12 as well as niacin, selenium, and zinc. They give your energy and keep your nervous system, blood and bones healthy.
A great source of high-quality protein necessary for tissue growth and recovery. Protein maintains muscles, bones and the immune system in good conditions.
Turkey meat, which is rich in antioxidants such as selenium and vitamin E, effectively protects the body from free radicals. This product reduces risk of cardiovascular diseases and cancer.
Turkey meat is easy to digest. It is a perfect choice for those who value gentle taste and suffer from food allergies.
Turkey meat is your stress-fighter. Tryptophan and amino acids, contained in turkey meat, contribute to mood regulation and sleep enhancement.